Page 17 - Inspire Health November/December 2016
P. 17

NMuiltk                                                                   Ideas

                                                                          • Use the nut pulp in baked goods,

                                                                          hot cereals, or smoothies. Or, make

                                                                          a quick “nut cheese” by pureeing the

                                                                          pulp with lemon juice and sea salt.

                                                                          • Blend nut milk with fresh or frozen

                                                                          fruit for a refreshing smoothie!

                                                                          For a chocolate version, add 2–3

                                                                          tablespoons of cocoa powder. Add

                                               Vanilla Bean               extra sweetener to balance flavor.
                                            I love using vanilla bean
    If you are interested in             powder. If you don’t have it,
trying your own homemade                you can use vanilla extract or
milk, nut milk is a delicious          scrape the seeds from a whole
— and easy — place to start!         vanilla bean. Another option with a
                                     whole vanilla bean is to submerge
    Makes 3–3½ cups                   the bean in the milk for a day or
                                       two. The bean will plump some
INGREDIENTS                           with soaking. You can then score
                                        and remove the seeds to stir
•	 1 cup soaked and drained almonds
                                              in the milk or use in
                                                 another recipe.

or cashews

•	 3–3½ cups water

•	 2–3 Tbsp. pure maple syrup

(optional; see note)

•	 ½–1 tsp. pure vanilla extract

•	 ¼–½ tsp. vanilla bean powder

(see note)                                                                                                  LIVE WELLDine Well

•	 Optional add-ins: pinches of                Recipe from              Organic Produce
   cinnamon, cardamom or nutmeg              Plant-Powered           Hormone Free Meats
                                           Families: Over 100  Bulk Foods • Raw Milk Products
INSTRUCTIONS                                                      Natural Cleaning Products
1.	Combine nuts with water in a blender.        Kid-Tested,          Gluten Free Products
                                              Whole-Foods             Health Supplements
   (I prefer 3 cups for a richer, thicker    Vegan Recipes
   milk. Add an extra ½ cup for a thinner  by Dreena Burton    Now Open Sundays!
   milk.) Blend until smooth and frothy.

2.	If desired, strain the milk to remove

the nut pulp (a nut milk bag works

best, a very fine strainer

also works). Taste,

and sweeten/                      Sweetener
                              You may not want any
season as desired     sweetener in your milk, as almonds
with maple            and cashews are naturally not bitter.

syrup, vanilla       However, you might want to sweeten
                     it slightly, as your children may prefer
and spices.           a small amount of natural sweetener.
Refrigerate          Some options include 2–3 tablespoons

in a covered         of pure maple syrup or, when blending
                      the milk initially, you can add several
vessel. Use           pitted Medjool or honey dates. You                            610-838-6989
within 3–                                                                  1575 Main St., Hellertown
                           will want to add these when
4 days.                     pureeing the first time so you                M-Th 9:30-5:30 • F 9:30-8:00
                                  can strain out any                      Sa 9:30-4:00 • Sun 11:00-3:00
                                  fibrous bits.
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