Page 27 - Indulge December 2017
P. 27

Bottom left: Tacos            really don’t like Mexican food, but they are                                                              Photos by Sarah Evans
Poblanos – Grilled Chicken    with family who enjoy it or they are here
with authentic mole           as part of a celebration. Some people say                “We also have a skinny mojito with
salsa; Below: Piña Colada;    they don’t like spicy, so we can make food            cucumber, with a flavor that is very refreshing.
Bottom right: Guacamole       without spice. We also have a lot of options          The recipe for the drink came from a friend
and chips; Upper right:       for vegetarians.”                                     who has a restaurant in Texas, and he gave
Queso Fundido – Shrimp                                                              us permission to have this drink on our menu,”
Diabla, Veggies and Fajita.       One thing that most people think about            says Chavolla. “We wanted to do something
                              when they think about Mexican restaurants             different, and this drink is so good and fresh.”
                              is margaritas. Fiesta Olé was recently voted
                             as having the best margaritas in the Lehigh                Fiesta Olé offers a variety of lunch specials
                                                                                    that offer up big taste at lower prices, letting
                                                        Valley in The Morning       customers experience a taste of what the
                                                        Call’s Readers’ Choice      restaurant has to offer in a smaller format.
                                                        poll. Their variety of      They also have a Kid’s Menu with six options
                                                        other libations, however,   to choose from. Families are a big influence
                                                        is sure to please anyone    on the restaurant and the Chavollas want all of
                                                        looking to wash down        their customers to feel like family.
                                                        a flavorful dish with
                                                        a refreshing cocktail.         “For me, one of the most valued things we
                                                        Another popular option      can share is to have a lot of friends around
                                                        is the piña colada, which   the table. I’m very proud of the food and the
                                                        is served inside of a real  culture and that we can share what we do in
                                                        pineapple where the pulp    Mexico,” says Chavolla. “I love the food and
                                                        has been removed.           culture, but as a person I like to share with
                                                                                    friends around the table. I feel like I’m in
                                                                                    Mexico when that happens.”
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