Page 38 - Indulge June/July 2015
P. 38
YfTyHTkofnuHaEoctEwerSyb:SUaopaEnonoMdksyN.tMcpotoEifocmEWtsohR/uaIenrTrseFdeFWAuwarlVecIgeSceelOcibLTpoRVoeSmoMIskTe,aOElpgteNoaa.tozgu.iens,e WATERMELON CILANTRO
SALSA TROPICAL
No fruit is more
synonymous with summer Servings: 8-12
than the watermelon. 2 cups chopped seedless watermelon
Chilled by the slice or mixed into 1 cup chopped fresh pineapple
a favorite recipe, watermelon is a 1 cup chopped fresh mango
versatile fruit, too. 4 limes (juice only)
The best news is it’s also good for 1 cup trimmed and chopped scallions
you and packed with vitamins A, ½ cup chopped fresh cilantro
B6 and C as well as lycopene and Salt and pepper, to taste
potassium, according to the National Toss all ingredients in mixing bowl and season with
Watermelon Promotion Board.
salt and pepper just before serving.
WATERMELON MARGARITA
Servings: 1
1½ oz. tequila
¾ oz. Triple Sec
¾ oz. Midori
2 oz. sour mix
6 oz. cubed, seeded watermelon
8 oz. ice
Blend all ingredients. Serve in
14-ounce glass. Garnish with lime
and watermelon wedge.
SALSA TROPICAL
No fruit is more
synonymous with summer Servings: 8-12
than the watermelon. 2 cups chopped seedless watermelon
Chilled by the slice or mixed into 1 cup chopped fresh pineapple
a favorite recipe, watermelon is a 1 cup chopped fresh mango
versatile fruit, too. 4 limes (juice only)
The best news is it’s also good for 1 cup trimmed and chopped scallions
you and packed with vitamins A, ½ cup chopped fresh cilantro
B6 and C as well as lycopene and Salt and pepper, to taste
potassium, according to the National Toss all ingredients in mixing bowl and season with
Watermelon Promotion Board.
salt and pepper just before serving.
WATERMELON MARGARITA
Servings: 1
1½ oz. tequila
¾ oz. Triple Sec
¾ oz. Midori
2 oz. sour mix
6 oz. cubed, seeded watermelon
8 oz. ice
Blend all ingredients. Serve in
14-ounce glass. Garnish with lime
and watermelon wedge.
