Page 7 - Valley Farm Market

Featured Sandwich of the Week

Our Own Made “The Caprese”
Loaded Dietz & Watson Homestyle Turkey Breast,
Potato Mozzarella Cheese, Fresh Basil, Tomato
SaladSSSSSSSaaaallaaadddd and Hoagie Dressing on a Ciabatta Roll
2
4
$ 99 lb. $ 99

Al Al Al Al Al
All Seasons ea.
PepperedPPPPP
CabbageCCCCC Dietz &

2
$ 59 John F. $ Watson
Smoked
Martin
3
Beef
Sausage
Franks
lb.
16 oz. 2For 7 Links $ 89 ea.
Mild or Hot • 16 oz.
Our Own Made
Broccoli
Salad
4
$ 99 Sabra Athenos
6
3
Yogurt Dipsips
Feta
Tzatziki, Ranch
lb.
or Spinach $ 99 Chunks $ 99
Parmesan • 10 oz. ea. 8 oz. ea.
All Seasons
Red Beet
R R R R
Eggsgggggggggggggggggggggg
E E E E E
2for 1 Jarlsberg Cabot
$
7
Cheddar
Swiss
5
Cheese
In Parchment
Wedge $ 99 Cheese Bars $ 99
10 oz. ea. Assorted • 8 oz. ea.
All Seasons
Cucumber
and Onion

SaladaaaallaaddddSSSSSSSSSSSSSSSSSSaaaa Dietz &
2
Watson
$ 99 Manchego Boursin
5
7
Garlic &
Cheese
lb.
Wedge $ 99 Herb Cheese $ 99
Spread
5.3 oz. ea. 5.28 oz. ea.
Ask
Honey
Lemon
Bowtie
5
Pasta Salad Calavo
Hummus $ 99
3
Single Serve
$ 49 lb. Assorted • 10 oz. 3 ea. Guacamole $ 49
Lantana
Regular or Spicy
ea.
12 oz.